• Chef Marshall

Apple Cranberry Smash

1.5 oz. Bourbon or Rye Whiskey

.25 oz Fresh Lemon Juice

1 oz Holiday Blend

3 Apple Slices

2 oz. Club Soda


Combine syrup & lemon juice in a shaker & muddle. Add spirit & ice & shake hard. Double strain into a Collins glass & fill with Club Soda


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