
Chef Marshall
Apple Toddy
Updated: Nov 11, 2021
1.5 oz Rum
1 .5 oz Craftsman Spiced Apple & Vanilla
.5 oz Lemon Juice
2 oz Hot Water
Combine in a cocktail mug and garnish with a lemon slice. Cheers!
Updated: Nov 11, 2021
1.5 oz Rum
1 .5 oz Craftsman Spiced Apple & Vanilla
.5 oz Lemon Juice
2 oz Hot Water
Combine in a cocktail mug and garnish with a lemon slice. Cheers!
2 oz. Spirit Preference 1 oz. Rosemary Peach or Strawberry Basil Syrup .75 oz. Fresh Lemon Juice .25 oz. Honey (optional) 3 dashes Lemon Bitters 1 Lemon, peeled Start by peeling the lemon & adding the
1 oz.Aged Rum .5 oz. Cachaca 1 oz. Coco Lopez 1 oz. Holiday Blend 1 oz. Pineapple Juice (preferably fresh) .5 oz. Fresh Lime Juice 1 Egg White Club Soda Whole Nutmeg Combine all ingredients except Clu
1.5 oz. Vodka 1 oz. Craftsman Spiced Apple & Vanilla Syrup 1 oz. Pineapple Juice .5 oz. Fresh Lemon Juice Combine ingredients in a shaker, add ice & shake well. Fine strain into a Collins glass over