Updated: Oct 25, 2022
1.5 oz. Dark Rum
1 oz. Pineapple Juice
.5 oz. Craftsman Roasted Hazelnut & Pear
.5 oz. Orgeat
Combine ingredients in a Boston Shaker, add ice & shake until proper temperature & dilution. Using a Hawthorne Strainer & a mesh strainer, double strain into a Collins glass filled with ice. Garnish with shaved nutmeg.
1.5 oz Mezcal .25oz Lime Juice 1 oz Pineapple Juice 1 oz Craftsman Tropical Medley Syrup .5 oz Cointreau Combine all ingredients in a cocktail shaker, add ice & shake. Double strain into a rocks glass
1 oz Light Rum 1 oz Dark Rum 1 oz Pineapple Juice .5 oz Orange Juice 1 oz Craftsman Tropical Medley Syrup Ginger Beer Combine all ingredients but Ginger Beer in a cocktail shaker, add ice & shake. Dou