• Chef Marshall

Carolina Mule (Difficulty: Novice)

1.5 oz. Bedlam Vodka

1.5 oz. Craftsman Ginger Syrup

.5 oz.Fresh Lime Juice

.5 oz. Cointreau

Combine ingredients in a Boston Shaker, add ice & shake until proper temperature & dilution.


Using a Hawthorne Strainer & a mesh strainer, double strain into a copper mule mug. Garnish with a lime slice.

159 views

Recent Posts

See All

Apple Breeze

1.5 oz. Vodka 1 oz. Craftsman Spiced Apple & Vanilla Syrup 1 oz. Pineapple Juice .5 oz. Fresh Lemon Juice Combine ingredients in a shaker, add ice & shake well. Fine strain into a Collins glass over

Craftsman 75

1 1/2 oz. Gin 1 oz. Craftsman Raspberry Mint Champagne Syrup 1/2 oz. Fresh Lemon Juice 3 oz. Prosecco Combine gin, lemon juice & syrup in a cocktail shaker, add ice & shake. Fine strain into a coupe g

Craftsman Sunmer Sangria

1 oz. Vodka or Gin 4 oz. Sauvignon Blanc 1 oz. Craftsman Raspberry Mint Champagne Syrup .5 oz. Fresh Lemon Juice Combine ingredients in a wine glass filled with crushed ice & stir. Garnish with fresh