Enjoy this Friday favorite utilizing our Chef’s Tonic with Honey & Rose Hips. Utilizing locally sourced honey 🍯 this isn’t your typical tonic syrup. Use it to make a classic gin or vodka tonic or pair it with bourbon like we did below!
1.5 oz Bourbon
1 oz Pineapple
1 oz Chef's Tonic with Honey & Rose Hips
Combine ingredients in a cocktail shaker, add ice & shake. Double strain into a Nick & Nora glass or a small coupe glass and garnish with a lime peel!