• Chef Marshall

Front Porch Iced Tea

1 oz, Bourbon

1 oz.Gold Rum

1 oz. Fresh Lemon Juice

1 oz. Craftsman Old Fashioned Blend

2 oz. Unsweetened Tea


Combine Bourbon, Rum, juices & syrup in a shaker, add ice and shake hard. Strain into a tall glass, or Collins glass filled with ice. Gently add tea & garnish with a cherry & a lemon slice.

Recent Posts

See All

Lost at Sea

1 oz. Rum .75 oz. Craftsman Ginger Syrup .75 oz. Craftsman Blueberry Coconut Shrub .5 oz. Pineapple Juice Combine ingredients in a shaker, add ice & shake hard. Strain into a Collins glass over ice &

Belle of the Ball

1.5 oz. Bourbon .1 oz. Craftsman Rosemary Peach Syrup .25 oz. Fresh Lemon Juice .75 oz. Brewed Tea Build in a mixing glass with ice & stir. Strain into an Old Fashioned Glass over ice & garnish with

Old Fashioned Tea

5 oz. Unsweetened Tea 1 oz. Old Fashioned Blend 1 oz. Fresh Lemon Juice Build all ingredients in a pint glass or mason jar over ice. Garnish with a lemon slice