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  • Writer's pictureChef Marshall

Front Porch Iced Tea

1 oz, Bourbon

1 oz.Gold Rum

1 oz. Fresh Lemon Juice

1 oz. Craftsman Old Fashioned Blend

2 oz. Unsweetened Tea


Combine Bourbon, Rum, juices & syrup in a shaker, add ice and shake hard. Strain into a tall glass, or Collins glass filled with ice. Gently add tea & garnish with a cherry & a lemon slice.

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