• Chef Marshall

G&T the Proper Way (Novice)

Updated: Mar 18, 2020

1.5 oz. Gin

.5 oz. Craftsman Chef's Tonic with Honey & Rose Hips

3 oz. Club Soda


Build ingredients in an Old Fashioned Glass over ice & garnish with a lime wedge.

147 views0 comments

Recent Posts

See All

2 oz. Spirit Preference 1 oz. Rosemary Peach or Strawberry Basil Syrup .75 oz. Fresh Lemon Juice .25 oz. Honey (optional) 3 dashes Lemon Bitters 1 Lemon, peeled Start by peeling the lemon & adding the

1.5 Botanical Gin .5 Fresh Lemon Juice 1 oz. Holiday Blend .5 oz. Cointreau 3 oz. Sparkling Rose Combine Gin, Lemon Juice, Holiday Blend & Cointreau in a cocktail shaker, add ice & shake vigorously un

1.5 oz. Gin or Botanical Gin 1 oz. Holiday Blend .5 oz. Fresh Lime Juice Combine ingredients into a cocktail shaker, add ice & shake vigorously until proper temperature & dilution. Double strain into