• Chef Marshall

Holiday Mule

Happy Fri-yay Beverage 🍹 Enthusiasts! We enjoyed whipping up this Holiday Mule using our Holiday Blend Sir-uhp. Check out the recipe below!


1.5 oz. Vodka

1.5 oz. Craftsman Holiday Blend Sir-uhp

.5 oz.Fresh Lime Juice

.5 oz. Cointreau (optional)

1 oz. Ginger Beer


Combine all ingredients but the ginger beer in a shaker with ice and shake. Strain in a mule mug with ice and top with ginger beer. Garnish with a lime wedge and enjoy, cheers!



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