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  • Writer's pictureChef Marshall

Spicy Paloma

1.5 oz. Blanco Tequila

.5 oz. Toasted Grapefruit Syrup

.5 oz. Roasted Peppers & Citrus Syrup

.25 oz. Lime Juice

Club Soda or Grapefruit Soda


Preparation

Combine tequila, syrup & lime juice in a cocktail shaker, add ice & shake. Double strain into a Collins glass over ice, add either soda & stir. Garnish with a grapefruit peel.

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