• Chef Marshall

Strawberry Basil Fizz

1.5 oz. Gin or Vodka

1 oz. Craftsman Strawberry Basil Syrup

.5 oz. Fresh Lemon Juice

Club Soda

Combine Gin, syrup & lemon juice in a shaker with ice & shake. Fine strain into a tall glass filled with ice. Top with Club Soda & garnish with a lemon peel.


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