1 1/2 oz. Gin
1 oz. Craftsman Raspberry Mint Champagne Syrup
1/2 oz. Fresh Lemon Juice
3 oz. Prosecco
Combine gin, lemon juice & syrup in a cocktail shaker, add ice & shake. Fine strain into a coupe glass or Champagne flute & top with Prosecco. Garnish with a lemon peel.
1.5 oz Mezcal .25oz Lime Juice 1 oz Pineapple Juice 1 oz Craftsman Tropical Medley Syrup .5 oz Cointreau Combine all ingredients in a cocktail shaker, add ice & shake. Double strain into a rocks glass
1 oz Light Rum 1 oz Dark Rum 1 oz Pineapple Juice .5 oz Orange Juice 1 oz Craftsman Tropical Medley Syrup Ginger Beer Combine all ingredients but Ginger Beer in a cocktail shaker, add ice & shake. Dou