• Chef Marshall

Holiday Gimlet (Novice)

1.5 oz. Gin or Botanical Gin

1 oz. Holiday Blend

.5 oz. Fresh Lime Juice


Combine ingredients into a cocktail shaker, add ice & shake vigorously until proper temperature & dilution. Double strain into a chilled martini glass & garnish with a lime peel.

333 views0 comments

Recent Posts

See All

2 oz Vodka or Gin 1.5 oz Roasted Hazelnuts & Pear .5 oz Lime Juice Combine ingredients in a cocktail shaker, add ice & shake. Double strain into a martini glass, garnish with a cinnamon dusted pear sl

2 oz. Gin .25 oz. Fresh Lemon Juice 1 oz. Spiced Blackberry Shrub 2 oz. Prosecco Combine all ingredients except Prosecco in a cocktail shaker, add ice & shake. Double strain into a Collins glass over

3 oz. Botanical Gin 1 oz. Lavender Rhubarb Syrup .25 oz. Lillet Blanc Combine Gin & syrup into a cocktail shaker , add ice & shake. Add Lillet Blanc into a martini glass & swirl around, dumping after